Rome hands you ruins and a thousand red-sauce traps two steps from them. Appricio tells you where the Romans actually eat, which ancient thing is worth the heat right now, and what to skip.
Free on iPhone · 50 cities free forever · Android to follow.
Rome's oldest restaurant, first recorded in 1518, still run by the same family line — order the tagliolini with anchovies and pecorino or the coda alla vaccinara and you're eating what Caravaggio and…
Born as a wine shop for slaughterhouse workers who paid in offal, this is the founding address of cucina romana's quinto quarto tradition — tripe, rigatoni alla pajata, and a wine cellar that serious…
The second outpost of Rome's World's 50 Best Bar — opened April 2026 on Via dei Prefetti, it calls itself an 'evolution' of the original: three distinct areas, velvet, jazz, digital atmospherics, and…
A century-old neighbourhood bar with burnished wood panelling, period artwork, and a signature espresso poured into a porcelain cup pre-lined with melted dark chocolate — a ritual unchanged since 1919.
A family-run sartorial studio founded in 1980, making meticulously handcrafted, made-to-measure garments from archive fabrics — silhouettes drawn from apron dresses, dirndls, and priests' frocks, now…
Classical marble sculptures displayed inside a converted early-20th-century power plant — the contrast of ancient gods against industrial turbines is genuinely striking.
Stop scrolling fifty options. Appricio gives you the one — with a reason, and a Plan B if you've seen it.
Download on the App Store